German Hooker (Die Deutsche Nutte) - drinking.land

German Hooker (Die Deutsche Nutte)

German Hooker (Die Deutsche Nutte)
Tequila - drinking.land

Tequila

2 oz
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Tequila - drinking.land

Tequila

Tequila



Tequila (Spanish About this sound [te?kila] (help?info)) is a regional specific name for a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila, 65 km (40 mi) northwest of Guadalajara, and in the highlands (Los Altos) of the central western Mexican state of Jalisco. Although tequila is similar to mezcal, modern tequila differs somewhat in the method of its production, in the use of only blue agave plants, as well as in its regional specificity. The red volcanic soil in the surrounding region is particularly well suited to the growing of the blue agave, and more than 300 million of the plants are harvested there each year. Agave tequila grows differently depending on the region. Blue agaves grown in the highlands Los Altos region are larger in size and sweeter in aroma and taste. Agaves harvested in the lowlands, on the other hand, have a more herbaceous fragrance and flavor. Mexican laws state that tequila can only be produced in the state of Jalisco and limited municipalities in the states of Guanajuato, Michoacán, Nayarit, and Tamaulipas.[3] Tequila is recognized as a Mexican designation of origin product in more than 40 countries.[4] It is protected through NAFTA in Canada and the United States, through bilateral agreements with individual countries such as Japan and Israel, and has been a protected designation of origin product in the constituent countries of the European Union since 1997.

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Apfelkorn - drinking.land

Apfelkorn

2 oz
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Apfelkorn - drinking.land

Apfelkorn

Apfelkorn



Apfelkorn is a sweet apple-flavored liqueur made from 100% wheat spirit, and blended with apples. It was invented in Germany in the 1970s. The original was made by Berentzen. Apfelkorn is considered a schnapps but is very sweet and has about half the alcohol. Apfelkorn was the first of a number of "new" similar liqueurs entering the German market from the late 1970s onwards.

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Orange juice - drinking.land

Orange juice

3 oz
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Orange juice - drinking.land

Orange juice

Orange juice



Orange juice is the liquid extract of the fruit of the orange tree, made by squeezing the fresh orange. Some commercial orange juice with a long shelf life are made by drying and later re-hydrating the juice, or by concentrating the juice and later adding water to the concentrate. Others are made by pasteurizing the juice and removing oxygen from it, necessitating the later addition of a flavor pack, generally made from orange products. It is known for its health benefits, particularly its high concentration of vitamin C. It comes in several different varieties, including blood orange. In American English, the beverage name may be abbreviated as "OJ".

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Salt - drinking.land

Salt
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Salt - drinking.land

Salt

Salt



Common salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater, where it is the main mineral constituent. The open ocean has about 35 grams (1.2 oz) of solids per litre, a salinity of 3.5%. Salt is essential for human life, and saltiness is one of the basic human tastes. The tissues of animals contain larger quantities of salt than do plant tissues. Salt is one of the oldest and most ubiquitous food seasonings, and salting is an important method of food preservation.

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Lemon - drinking.land

Lemon
×
Lemon - drinking.land

Lemon

Lemon



The lemon (Citrus × limon) is a species of small evergreen tree native to Asia. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, which has both culinary and cleaning uses. The pulp and rind (zest) are also used in cooking and baking. The juice of the lemon is about 5% to 6% citric acid, which gives a sour taste. The distinctive sour taste of lemon juice makes it a key ingredient in drinks and foods such as lemonade and lemon meringue pie.

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German Hooker (Die Deutsche Nutte) - drinking.land

German Hooker (Die Deutsche Nutte)

German Hooker (Die Deutsche Nutte)

German Hooker (Die Deutsche Nutte)

(German Hooker (Die Deutsche Nutte))




In a shaker, half filled with crushed ice, combine Tequila and Apfelkorn. Shake well. Strain into a high-ball glass filled with a few icecubes. Fill up with orangejuice. Serve with salt and lemon as a usual Tequila shot. The first German Hooker was served under our graduation week in june 1994. Long live, Anders Hansson!! The technician class of 1994 Brinellskolan, Fagersta, SWEDEN




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