Jägermeister (/?je???r?ma?st?r/, YAY-g?r-MYS-t?r, German: [?j?????ma?st?]) is a German digestif made with 56 herbs and spices at a strength of 35% alcohol by volume (61 degrees proof, or US 70 proof). It is the flagship product of Mast-Jägermeister SE, headquartered in Wolfenbüttel, south of Braunschweig, Lower Saxony, Germany.
Rumple Minze is a German-style liqueur brand, best known for their peppermint schnapps. The brand is owned by the alcoholic beverage holding company Diageo, based in London.
The Rumple Minze peppermint liquor has a strong candy-cane taste, and it has a high alcohol content at 50% alcohol by volume, (100 proof), compared to the 40% (or 80 proof) of most liquors. It is commonly served chilled, straight up (in some cases as a digestif) or it can also be mixed to form various cocktails.
Rumple Minze was rated a 95 (out of a possible 100) by the Beverage Tasting Institute. The top market for this product is the United States. The success of their peppermint schnapps has led Rumple Minze to release two new flavors which include a berry flavored liqueur and a lime flavored liqueur, both of which are 100 proof.
The logo on the front of the bottle is a picture of a double-headed golden eagle. This symbol is a reference to the German coat of arms.
Tequila (Spanish About this sound [te?kila] (help?info)) is a regional specific name for a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila, 65 km (40 mi) northwest of Guadalajara, and in the highlands (Los Altos) of the central western Mexican state of Jalisco. Although tequila is similar to mezcal, modern tequila differs somewhat in the method of its production, in the use of only blue agave plants, as well as in its regional specificity.
The red volcanic soil in the surrounding region is particularly well suited to the growing of the blue agave, and more than 300 million of the plants are harvested there each year. Agave tequila grows differently depending on the region. Blue agaves grown in the highlands Los Altos region are larger in size and sweeter in aroma and taste. Agaves harvested in the lowlands, on the other hand, have a more herbaceous fragrance and flavor.
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