Red wine is a type of wine made from dark-colored (black) grape varieties. The actual color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice from most purple grapes is greenish-white; the red color comes from anthocyan pigments (also called anthocyanins) present in the skin of the grape; exceptions are the relatively uncommon teinturier varieties, which produce a red colored juice. Much of the red-wine production process therefore involves extraction of color and flavor components from the grape skin.
Orange soft drinks (called orange soda or orange pop in certain regions of the United States and Canada, orangeade in the UK, aranciata in Italy, or the genericised trademark orangina in France) are carbonated orange drinks.
Non-carbonated orangeade, i.e. the direct orange analogue of lemonade, is also made, with brands such as Minute Maid, and blends like cherry orangeade and lemon-orangeade are also made in some places, with recipes being commonly available.
Orange soft drinks (especially those without orange juice) often contain very high levels of sodium benzoate, and this often imparts a slight metallic taste to the beverage. Other additives commonly found in orange soft drinks include rosin and sodium hexametaphosphate.
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