Gin-Cassis Fizz - drinking.land

Gin-Cassis Fizz

Gin-Cassis Fizz
Gin - drinking.land

Gin

2 1/2 oz
×
Gin - drinking.land

Gin

Gin



Gin is a spirit which derives its predominant flavour from juniper berries (Juniperus communis). From its earliest origins in the Middle Ages, gin has evolved from a herbal medicine to an object of commerce in the spirits industry. Gin was developed on the basis of the older jenever, and became popular in Great Britain when William of Orange, leader of the Dutch Republic, occupied the English, Scottish and Irish thrones with his wife Mary. Gin is one of the broadest categories of spirits, represented by products of various origins, styles, and flavour profiles that all revolve around juniper as a common ingredient.

Ingredients description from page: link

Check out also other drinks with this ingredient: link
Lemon juice - drinking.land

Lemon juice

1 1/2 oz
×
Lemon juice - drinking.land

Lemon juice

Lemon juice



Juice is a liquid (drink) that is naturally contained in fruit and vegetables. It can also refer to liquids that are flavored with these or other biological food sources such as meat and seafood. It is commonly consumed as a beverage or used as an ingredient or flavoring in foods or other beverages. Juice emerged as a popular beverage choice after the development of pasteurization methods allowed for its preservation without fermentation.[1] The Food and Agriculture Organization of the United Nations (FAO) estimated the total world production of citrus fruit juices to be 12,840,318 tonnes in 2012.[2] The biggest fruit juice consumers are German : 39.6 liters consumed annually per person. They are followed by the US, which annually consume 33 liters.

Ingredients description from page: link

Check out also other drinks with this ingredient: link
superfine Sugar - drinking.land

superfine Sugar

1 1 tsp
×
superfine Sugar - drinking.land

superfine Sugar

superfine Sugar



Sugar is the generalized name for sweet, short-chain, soluble carbohydrates, many of which are used in food. They are composed of carbon, hydrogen, and oxygen. There are various types of sugar derived from different sources. Simple sugars are called monosaccharides and include glucose (also known as dextrose), fructose, and galactose. The table or granulated sugar most customarily used as food is sucrose, a disaccharide. (In the body, sucrose hydrolyses into fructose and glucose.) Other disaccharides include maltose and lactose. Longer chains of sugars are called oligosaccharides. Chemically-different substances may also have a sweet taste, but are not classified as sugars. Some are used as lower-calorie food substitutes for sugar described as artificial sweeteners.

Ingredients description from page: link

Check out also other drinks with this ingredient: link
Club soda - drinking.land

Club soda

4 oz
×
Club soda - drinking.land

Club soda

Club soda



Carbonated water (also known as club soda, soda water, sparkling water, seltzer water, or fizzy water) is water into which carbon dioxide gas under pressure has been dissolved. Some of these have additives, such as sodium chloride, sodium bicarbonate or similar, but seltzer water is almost always composed of water and carbon dioxide with no other additives. This process, known as carbonation, is a process that causes the water to become effervescent. Most carbonated water is sold in ready to drink bottles as mineral water and carbonated beverages such as soft drinks. However, it is rather easy to prepare at home with soda makers.

Ingredients description from page: link

Check out also other drinks with this ingredient: link
Creme de Cassis - drinking.land

Creme de Cassis

1/2 oz
×
Creme de Cassis - drinking.land

Creme de Cassis

Creme de Cassis



Cr?me de cassis (pronounced: [k??m d? kasis]) (also known as Cassis Liqueur) is a sweet, dark red liqueur made from blackcurrants. Several cocktails are made with cr?me de cassis, including the very popular wine cocktail, kir. It may also be served as an after-dinner liqueur or as a frappé.

Ingredients description from page: link

Check out also other drinks with this ingredient: link
Gin-Cassis Fizz - drinking.land

Gin-Cassis Fizz

Gin-Cassis Fizz

Gin-Cassis Fizz

(Gin-Cassis Fizz)




In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir well. Drop the cassis into the center of the drink.




Designed by PerfectSoft Copyright © .
YouTube terms of services
Google Privacy Policy
Gin-Cassis Fizz

Gin-Cassis Fizz

Tom Collins

Tom Collins

Pink Cream Fizz

Pink Cream Fizz

Royalty Fizz

Royalty Fizz

Jock Collins

Jock Collins

Gin Swizzle

Gin Swizzle

Gin Sour

Gin Sour

Gin Fix

Gin Fix

Brandy Fizz

Brandy Fizz

Root Beer Fizz

Root Beer Fizz

Gin Cobbler

Gin Cobbler

Doctor Dawson

Doctor Dawson

Gin Daisy

Gin Daisy

K.G.B.

K.G.B.

Gin And Bitter Lemon

Gin And Bitter Lemon

John Collins

John Collins

Ramos Fizz #2

Ramos Fizz #2

French '75'

French '75'

Mojito #3

Mojito #3

Bourbon Swizzle

Bourbon Swizzle

Doctor

Doctor

Rum Sour

Rum Sour

Arthur Tompkins

Arthur Tompkins

Brandy Swizzle

Brandy Swizzle

Fleet Street

Fleet Street

Western Rose

Western Rose

Brian's Belief

Brian's Belief

Macbeth's Dream

Macbeth's Dream

Maiden-No-More

Maiden-No-More

Scotch Fix

Scotch Fix